Books : Food & Drink : National & International Cookery : Other European : German & Austrian

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Books : Food & Drink : National & International Cookery : Other European : German & Austrian

• Culinaria Germany (Culinaria)

  Christine Metzger

  
  
   

• The German Cookbook: a Complete Guide to Mastering Authentic German Cooking

  Mimi Sheraton

  
  
   

• German Home Cooking: More Than 100 Authentic German Recipes; Passed Down from Generation to Generation

  Duane R. Lund

  
  
   

• Modern German Food

  Roz Denny

  
  
   

• German, Austrian, Czech and Hungarian (Cooking Around the World)

  Lesley Chamberlain, Catherine Atkinson, Trish Davies

  
  
   

• Best of Czech Cooking

  Peter Trnka

  
  
   

• The New German Cookbook: More Than 230 Contemporary and Traditional Recipes

  Jean Anderson, Hedy Wuerz, Lamar Elmore

  
  
   

• Cooking the Austrian Way (Easy Menu Ethnic Cookbooks)

  Helga Hughes

  
  
   

• Best of Austrian Cuis.Exp.Edn

  Mayer-Browne

  
  
   

• Luchow's German Cookbook

  Jan Mitchell

  
  
   

• How to Eat Out in Germany: How to Understand the Menu and Make Yourself Understood

  Gabriele Horvarth

  
  
   

• A Little German Cook Book (International Little Cookbooks)

  Gertrud Philipine Matthes

  
  
   

• Vienna Marzen Oktoberfest (Classic Beer Style)

  George J. Fix, Laurie A. Fix

  
  
   

• Austrian Cooking and Baking

  Beer

  
  
   

• The Gourmet's Companion: German Menu Guide and Translator

  B RIVKIN

  
  
   

• The Wines of Germany (Mitchell Beazley Classic Wine Library)

  Stephen Brook

  
  
   

• The Best of Czech Cooking (Hippocrene International Cookbook Classics)

  Peter Trnka

  
  
   

• Favorite Dutch Oven Recipes

  Dutch Wright

  
  
   

• German Home Cooking

  Maria Swaringen

  
  
   

• German Cooking

  Robin Howe